10 Favorite Ina Garten Recipes | Alexandra's Kitchen (2024)

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Ina Garten's Daily 2-Ingredient Breakfast

“I pretty much have toast and coffee for breakfast,” Garten told Julia Louis Dreyfus on an episode of “Wiser Than Me with Julia Louis-Dreyfus” when asked what her typical “eating day” looks like. “And the toast has to have good French butter on it with shaved sea salt.”

Ina Garten's Daily 2-Ingredient Breakfast

“I pretty much have toast and coffee for breakfast,” Garten told Julia Louis Dreyfus on an episode of “Wiser Than Me with Julia Louis-Dreyfus” when asked what her typical “eating day” looks like. “And the toast has to have good French butter on it with shaved sea salt.”

For over 20 years, Ina Garten has shared her comforting and foolproof recipes with the world through her beloved cookbooks and "Barefoot Contessa" show. But before becoming a Food Network star, Garten wrote budgets at the White House and ran a Hamptons grocery store.

Not just any old oatmeal will do when it comes to the Barefoot Contessa. "I've had the same thing for breakfast every single day for ten years: coffee and McCann's quick-cooking Irish oatmeal," Garten told Bon Appétit in a 2017 article.

The Simplest Dish In The World To Make, According To Ina Garten. After testing recipes for various projects all day, Ina Garten prefers to make something simple, quick, and ready straight out of the oven. Her favored dish is roast chicken. To make a roast chicken, preheat the oven to 450 degrees Fahrenheit.

Barefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites.

Betty Crocker's Cookbook (originally called Betty Crocker's Picture Cook Book) by Betty Crocker (1950) – approx. 65 million copies.

Modern Comfort Food: A Barefoot Contessa Cookbook (2020)

We think Ina's newest cookbook is her best yet.

How much is Ina Garten's husband worth? ›

Ina husband, Jeffrey, is also a financial powerhouse. According to Celebritynetworth.com, Jeffrey is worth $100 million, mostly thanks to his former jobs as managing director of Lehman Brothers and Blackstone Group.

Currently, Jeffrey serves as the Dean Emeritus at the Yale School of Management and teaches courses on the global economy. According to his faculty page, prior to joining Yale, he worked for multiple White House administrations, served in the U.S. Army Special Forces and was a managing director on Wall Street.

But we'd guess that not many of us spend as much time in our kitchens as Ina Garten, the Food Network personality and cookbook author who goes to work in her kitchen all year long.

Another, pricier option is the White Dinnerware set from Pillivuyt, a French brand Ina recommends for serving ware as well. Aside from the simple, clean lines, both sets are dishwasher-, microwave-, and oven-safe, a must in Ina's—and our—book.

She is host of the Food Network program Barefoot Contessa, and was a former staff member of the Office of Management and Budget. Among her dishes are Perfect Roast Chicken, Weeknight Bolognese, French Apple Tart, and a simplified version of beef bourguignon.

Six years, five months and three days. That's how long it took to cook every single one of Ina Garten's 1,272 recipes from her books and television show.

Ina Garten says In-N-Out Burger is the only fast food restaurant she'll visit. And for good reason!

Oxo Good Grips Food Scale

Ina uses this Oxo food scale to keep everything precise — and delicious.

She stores the cornmeal next to Bob's Red Mill baking powder in plastic bags. And for her sweet shelf, there are a few jars of Bonne Maman jellies and preserves, honey, Nabisco Famous Chocolate Wafers and Cacao due Vecchi cocoa powder on display.

Whether it's steel-cut or rolled, quick-cooking or instant, oatmeal is good for you, experts say—with a few caveats. Oatmeal is rich in fiber, which promotes fullness, eases the insulin response, and benefits gut health. It's also a source of vitamins B and E, and minerals such as magnesium.